The three unusual words for rolling tobacco, which someone reads when holding our packing are (HANDMADE-FERMENTATION-AGING). It is unusual indeed, to produce handmade tobacco from the beginning until packing with no industrial support and during this, to pass them through fermentation and aging processes. Let us take it one by one. In order to keep our promise, turning back the time and producing tobacco as before, the handmade production was the only way for us. Before some decades, the machinery came to the tobacco sector too. This fact and the increasing demand made the production factories to work out the tobacco like a neutral material. A material like all the other, without changes and fluctuations. Actually, it is not so. From the beginning until the end, the tobacco changes its quality, its taste, its flavor ,color and texture. Every time of the year and in every stage of its treatment, a lot of different things have to be done to sustain a natural product like tobacco, which changes day by day. This of course cannot be achieved by the machines for productive and cost reasons. So, they must give an end to this change in order to have a stable production quantity, quality, taste and flavor. Not to transform the tobacco to a dead stuff, as old people said. With handmade process we cannot achieve a large production but we let the tobacco give us its quality and, with attention to production process, we have all the features that make it a pleasure and not a bad habit.